Anise Basil – 250 Seeds
Basil, Anise (Ocimum basilicum) - 250 Seeds • Heirloom• Open Pollinated• American Grown Seeds• Annual• USDA Zone: All Zones Anise Basil, a unique variety of basil growing to 18-24 inches tall, is prized for its distinct anise or licorice-like flavor and fragrance. Its medium-sized, bright green leaves and purple stems add a touch of beauty to your herb garden, while its culinary versatility makes it a favorite among chefs and home cooks alike. Anise Basil is perfect for flavoring fish, chicken, or salads, and it also pairs beautifully with fruits and desserts. GROWING INSTRUCTIONS:In the spring, direct sow once the soil has warmed to about 70 degrees F. In order for the seed to germinate, which typically takes 10 to 15 days, press it firmly onto the soil's surface. Light is necessary for the seed to sprout. If you want to start indoors, plant the seed in flats 4–6 weeks before the last frost, maintain the soil just moist enough for germination, and move the seedlings outside as soon as the weather permits. Rich, light soils are ideal for this plant's growth; sow a fresh crop every three to four weeks for continual bloom.
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Why gardeners love this pick
Basil, Anise (Ocimum basilicum) - 250 Seeds
• Heirloom
• Open Pollinated
• American Grown Seeds
• Annual
• USDA Zone: All Zones
Anise Basil, a unique variety of basil growing to 18-24 inches tall, is prized for its distinct anise or licorice-like flavor and fragrance. Its medium-sized, bright green leaves and purple stems add a touch of beauty to your herb garden, while its culinary versatility makes it a favorite among chefs and home cooks alike. Anise Basil is perfect for flavoring fish, chicken, or salads, and it also pairs beautifully with fruits and desserts.
GROWING INSTRUCTIONS:
In the spring, direct sow once the soil has warmed to about 70 degrees F. In order for the seed to germinate, which typically takes 10 to 15 days, press it firmly onto the soil's surface. Light is necessary for the seed to sprout. If you want to start indoors, plant the seed in flats 4–6 weeks before the last frost, maintain the soil just moist enough for germination, and move the seedlings outside as soon as the weather permits. Rich, light soils are ideal for this plant's growth; sow a fresh crop every three to four weeks for continual bloom.
herbseedsShopify CollectiveSouthern Seeds
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